Beer Ale Red Cocktail Recipe & Ingredients - AdultBar

Beer Ale Red Cocktail

Ingredients

30ml

Poitin

160ml

Beer Brew Ale Red

Meat Ball Beef

11% Alcohol By Volume

22 Proof

1.6 Standard Drinks

Method - Poured - Cold

Add shot of poitin to short glass.
Top glass with red ale beer.
Add hot beef snacks on the side.
Achomharc A Dheanamh

Served

Poured

Cold

Old Fashioned Glass

200ml, 7oz, 20cl

Poitin - Poitin or potcheen or poteen or potheen is made since the early 17th century and translates as little pot and traditionally made from either potatoes or grain the production of poteen was outlawed in 1661 and remained illegal until the late 1990s.

Beer Brew Ale Red

Meat Ball Beef - Beef Meat Ball is made by grounding beef meat into mince then adding other flavours then cook until golden brown.

Beer Ale Red is achomharc a dheanamh average cocktail at 1.6 standard drinks. Built with 30ml poitin and 160ml beer brew ale red and served large chunks of meat. Just add shot of poitin to short glass then top glass with red ale beer and add hot beef snacks on the side and served in a old fashioned glass cold.

beer ale red poitin beer brew ale red meat ball beef

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