Bailing Cocktail Recipe & Ingredients - AdultBar

Bailing Cocktail

Ingredients

30ml

Rum Coconut Whalers

10ml

Bitters Cardamom Kenny

70ml

Coconut Water

190ml

Ice

15% Alcohol By Volume

30 Proof

1.3 Standard Drinks

Method - Layered - Cold

Place ice into tumbler style glass.
Add coconut rum into glass.
Pour in the coconut water.
Sprinkle cardarmom bitters on top.
Delicioso

Bailing: letting go of your surfboard

Served

Layered

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Surfing

Rum Coconut Whalers - Whalers Coconut Rum is distilled alcoholic and made from sugarcane and coconut flavour.

Rum Coconut Whalers

Bitters Cardamom Kenny - Cardamom Bitters is made from the seeds of several plants in the genera Elettaria and Amomum the distilled with a grain alcohol.

Bitters Cardamom Kenny

Coconut Water - Coconut water is the clear liquid inside coconuts. In early development it serves as a suspension for the endosperm of the coconut during the nuclear phase of development.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Bailing is delicioso full bodied cocktail at 1.3 standard drinks. Layered with 30ml rum coconut whalers and 10ml bitters cardamom kenny with 70ml coconut water as well as 190ml ice and served for or with tiffins. Just place ice into tumbler style glass then add coconut rum into glass and pour in the coconut water. Sprinkle cardarmom bitters on top and served in a highball glass cold.

bailing rum coconut whalers bitters cardamom kenny coconut water ice

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