Arak Aniseed Shot Cocktail Recipe & Ingredients - AdultBar

Arak Aniseed Shot Cocktail

Ingredients

50ml

Arak

10ml

Attar Syrup

Anise

Jelly Baby Anise

35% Alcohol By Volume

70 Proof

1.7 Standard Drinks

Method - Poured - Room Temperature

Sprinkle anise seads into bottom of glass.
Add a little attar syrup.
Pour in the arak.
Serve with jelly baby.
Mouth Watering

Served

Poured

Room Temperature

Shot Glass

30ml, 1oz, 3cl

Also See:Arak Shots Shooter Shot

Arak - Arak also called Araq is a unsweetened distilled spirit is a translucent white anise flavored and made from grapes or pomace with a alcohol level between 40 to 65 percent.

Attar Syrup - Attar syrup or Qattar syrup is a type of sweet syrup primarily made with sugar and water and is reduced slightly until golden in color and a lot thicker.

Anise - Anise also called aniseed is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.

Jelly Baby Anise - Anise Jelly Babies are a gummi soft candy with a clear color made with gelatin and sugar making a sweet jelly with a taste of anisetta or anisette.

Jelly Baby Anise

Arak Aniseed Shot is mouth watering heavy cocktail at 1.7 standard drinks. Built with 50ml arak and 10ml attar syrup and had with salad dishes. Just sprinkle anise seads into bottom of glass then add a little attar syrup and pour in the arak and serve with jelly baby and served in a shot glass at room temperature.

arak aniseed shot arak attar syrup anise jelly baby anise

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