Ingredients
60ml
Apricot Liqueur Tamborine Mountain
60ml
Ice
Apricot

20% Alcohol By Volume
40 Proof
1 Standard Drinks
Method
  1. Chill saucer glass.
  2. Fill glass with shaved ice.
  3. Pour apricot liqueur over ice.
  4. Garnish with slice of apricot.
  5. Flavoursome
Served
Poured
Cold
Saucer
120ml, 5oz, 12cl
Also See:Frappe
Apricot Liqueur Tamborine Mountain - Tamborine Mountain Apricot Liqueur
Apricot Liqueur Tamborine Mountain
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Apricot - An apricot is a fruit or the tree that bears the fruit of several species in the genus Prunus.
Apricot

Apricot Frappe is flavoursome quite strong cocktail at 1 standard drinks. Built with 60ml apricot liqueur tamborine mountain and 60ml ice and best with lunch. Just chill saucer glass then fill glass with shaved ice and pour apricot liqueur over ice and garnish with slice of apricot and served in a saucer glass cold.

apricotfrappeapricotliqueurtamborinemountainiceapricot
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