Ingredients
30ml
Vodka Cherry Wisniowa
30ml
Creme de Cacao
10ml
Grenadine
30ml
Cream
100ml
Ice
Dust Pink

19% Alcohol By Volume
38 Proof
1.5 Standard Drinks
Method
  1. Add ice to shaker.
  2. Add all ingredients.
  3. Shake vigorously.
  4. Strain into glass.
  5. Garnish with pink dust.
  6. Scrummy
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl
Also See:NippleAfrican
Vodka Cherry Wisniowa - Wisniowa Cherry Vodka is cherry coloured semi dry vodka combining premium spirit and different varieties of cherries.
Vodka Cherry Wisniowa
Creme de Cacao - White creme de cacao is a sweet alcoholic cocoa bean chocolate liqueur flavoured.
Creme de Cacao
Grenadine - Grenadine is a pomegranate syrup and commonly used as a bar syrup. Its tart and sweet with a deep red colour.
Grenadine
Cream - Cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.
Cream
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Dust Pink - Pink Dust is approved food colouring edible dusting powder great for garnish over cocktails.
Dust Pink

African Nipple is scrummy strong cocktail at 1.5 standard drinks. Shaken with 30ml vodka cherry wisniowa and 30ml creme de cacao with 10ml grenadine as well as 30ml cream including 100ml ice and best with buffet style food. Just add ice to shaker then add all ingredients and shake vigorously. Strain into glass and garnish with pink dust and served in a saucer glass cold.

africannipplevodkacherrywisniowacremecacaogrenadinecreamicedustpink
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