Ingredients
30ml
Whisky Penderyn
30ml
Blackberry Pulp
230ml
Beer Brew Ale Pale

7% Alcohol By Volume
14 Proof
1.6 Standard Drinks
Method
  1. Place welsh whisky into glass.
  2. Add in blackberry pulp.
  3. Top glass with welsh beer.
  4. Scrumptious
Served
Poured
Room Temperature
Highball
300ml, 10.5oz, 30cl
Also See:Welsh
Whisky Penderyn - Penderyn myth single malt welsh whisky with mixed fruits apple pear drops and the merest hint of tropical fruits and in the mouth sweetness dominates then moves over a little to allow some refreshing bitterness.
Whisky Penderyn
Blackberry Pulp - Blackberry pulp is blackberry cut and mashed into small pices and or chunks and best picked by black berry professional.
Blackberry Pulp
Beer Brew Ale Pale - Pale Ale beer is a typically golden to amber coloured style of ale which is brewed using an ale yeast and predominantly pale malt.
Beer Brew Ale Pale

Aberystwyth is scrumptious mild cocktail at 1.6 standard drinks. Built with 30ml whisky penderyn and 30ml blackberry pulp with 230ml beer brew ale pale and best with lunch. Just place welsh whisky into glass then add in blackberry pulp and top glass with welsh beer and served in a highball glass at room temperature.

aberystwythwhiskypenderynblackberrypulpbeerbrewalepale
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