Artemis baijiu made from sorghum carefully mashed with manuka smoked malt a... More
Artemis baijiu made from sorghum carefully mashed with manuka smoked malt and spring water.
Fen Jiu Baijiu Quintessential has a proud history of excellence in brewing ... More
Fen Jiu Baijiu Quintessential has a proud history of excellence in brewing and is known as the Founder of Chinese liquor industry.
Fenjiu 30 Year Baijiu sealed and aged in Yixing wine urns buried undergroun... More
Fenjiu 30 Year Baijiu sealed and aged in Yixing wine urns buried underground and sold in blue and white porcelain.
Flying Fairy Kweichow Moutai is primarily consumed as a celebratory drink i... More
Flying Fairy Kweichow Moutai is primarily consumed as a celebratory drink its aroma and taste are reminiscent of soy pear and nuts.
Good Spirits Co australian baijiu is a recipe proudly produced by one of Au... More
Good Spirits Co australian baijiu is a recipe proudly produced by one of Australias leading craft distillers using local rich spirit-making traditions and premium ingredients.
Baijiu Guojiao product specially made in honour of 1573 National Treasures ... More
Baijiu Guojiao product specially made in honour of 1573 National Treasures Cellars is distilled and grain forward this is one of the most famous Chinese liquors.
HKB Baijiu is one of the worlds oldest spirits distilled for almost a thous... More
HKB Baijiu is one of the worlds oldest spirits distilled for almost a thousand years and are made entirely of organic ingredients with each spirits is a handcrafted small batch liquor blended to perfection according to ancient techniques passes down through the centuries.
Kaoliang or Gaoliang wine or sorghum wine is a strong distilled liquor of C... More
Kaoliang or Gaoliang wine or sorghum wine is a strong distilled liquor of Chinese origin made from fermented sorghum. It is a type of unflavoured baijiu.
Baijiu is Chinas favourite spirit made with Red Sorghum and fermented with ... More
Baijiu is Chinas favourite spirit made with Red Sorghum and fermented with a specialized Baijiu yeast imported from China. East Coast Kaoliang liquor is smooth and complex with a hint of natural sweetness.
Kweichow Maotaizhen 5 Year Old Baijiu is made in the Guizhou province of Ch... More
Kweichow Maotaizhen 5 Year Old Baijiu is made in the Guizhou province of China and an unflavoured moutai baijiu.
Kweichow Maotaizhens 9 Years Baijiu is made in the Guizhou province of Chin... More
Kweichow Maotaizhens 9 Years Baijiu is made in the Guizhou province of China and an unflavoured moutai baijiu this is made from a combination of wheat and sorghum.
Langjiu 10 Years Baijiu has also become a chosen brand for the state banque... More
Langjiu 10 Years Baijiu has also become a chosen brand for the state banquet for years and the official sponsor for a great number of national and global events.
Langjiu 15 Years Baijiu is distilled from fermented sorghum and is a white ... More
Langjiu 15 Years Baijiu is distilled from fermented sorghum and is a white clear liquor.
Langjiu 20 Years Baijiu is distilled from fermented sorghum culture used in... More
Langjiu 20 Years Baijiu is distilled from fermented sorghum culture used in the production of baijiu is usually made from pulverized wheat grain or steamed rice
Langjiu 30 Years Baijiu is a high end sauce aroma baijiu and bottle shape w... More
Langjiu 30 Years Baijiu is a high end sauce aroma baijiu and bottle shape was inspired by the dragon columns in ancient Chinese imperial palaces.
Luzhou Laojiao baijiu is created using traditional baijiu production method... More
Luzhou Laojiao baijiu is created using traditional baijiu production methodologies and bottled in an exquisite clay bottle reminiscent of our past.
Ming Dynasty AD 1368 1644 with natural storage cave of 7 km in length which... More
Ming Dynasty AD 1368 1644 with natural storage cave of 7 km in length which is the most ideal and original condition for Baijiu storage.
Nuwa Baijiu has a beautiful shine and an elegant and silky texture and nose... More
Nuwa Baijiu has a beautiful shine and an elegant and silky texture and nose offers powerful notes of freshly ground grains and jasmine.
Red Star Erguotou Baijiu is famous for its mellow entrance scrispy taste an... More
Red Star Erguotou Baijiu is famous for its mellow entrance scrispy taste and refreshing fragrance which is also the overall style and characteristic of the Red Star Erguotou series.
Shede Baijiu made with sorghum wheat corn as raw materials and adopts tradi... More
Shede Baijiu made with sorghum wheat corn as raw materials and adopts traditional brewing techniques and techniques.
Shui Jing Fang Baijiu is a clear distilled liquor name translates as grape ... More
Shui Jing Fang Baijiu is a clear distilled liquor name translates as grape wine and sometimes called Shaojiu.
Tiananmen Baijiu uses the same production process as Kweichow Moutai and is... More
Tiananmen Baijiu uses the same production process as Kweichow Moutai and is primarily consumed as a celebratory drink.
Tusu Liquor Baijiu distillery in traditional craftsmanship and is the signa... More
Tusu Liquor Baijiu distillery in traditional craftsmanship and is the signature selection made from hand sorted multigrain with Bilambil spring water and age in high fired terracotta pot for at least 3 months distillation period.
Tusu Baijiu 10 year is aged in high fired terracotta pot for a minimum of 1... More
Tusu Baijiu 10 year is aged in high fired terracotta pot for a minimum of 10 years made of our six type of top quality grain Sorghum Wheat Mung bean Corn Rice and Sticky Rice.
Tusu 1636 Baijiu is our commemorative premium product using the traditional... More
Tusu 1636 Baijiu is our commemorative premium product using the traditional way of distillation and inherited recipe dating back to 1636 and uses our six type of top quality grains.
Tusu 20 Year Baijiu is aged in high fired terracotta pot for a minimum of 2... More
Tusu 20 Year Baijiu is aged in high fired terracotta pot for a minimum of 20 years and made of our six type of top quality grain Sorghum Wheat Mung bean Corn Rice and Sticky Rice.
Tusu 30 Year Baijiu our premium baijiu is aged in high fired terracotta pot... More
Tusu 30 Year Baijiu our premium baijiu is aged in high fired terracotta pot for a minimum of 30 years and made of our six type of top quality grain Sorghum.
Baijiu Wuliangye liquor is considered the magic liquor made with select gra... More
Baijiu Wuliangye liquor is considered the magic liquor made with select grains including broomcorn rice wheat and corn.
Baijiu YangHe HaiZhilan Mellow Spirit is silken smooth. The aroma reflects ... More
Baijiu YangHe HaiZhilan Mellow Spirit is silken smooth. The aroma reflects the grains used in production with a clear fresh finish.
Baijiu M6 is the high end of the YangHe product line and is produced using ... More
Baijiu M6 is the high end of the YangHe product line and is produced using traditional craftsmanship and distilling techniques.
Yi Li Te Baijiu made with water sorghum wheat rice corn pea and distilled. More
Yi Li Te Baijiu made with water sorghum wheat rice corn pea and distilled.
Sorghum Beer Brew is a traditional beer of Africa and has been brewed acros... More
Sorghum Beer Brew is a traditional beer of Africa and has been brewed across the continent for thousands of years


1 to 32 of 32

Sorghum spirit cocktail products are listed here and all 32 types of alcohol spirit sorghum products are used in making cockails and having with drinks and these sorghum spirit products are a must have when making a drink at your next cocktail party.


Share With Friends:



Night Vision x x x x x x x

Madeby