Ingredients
45ml
Brandy Apple Adelaide Hills Distillery
15ml
Rum Dark Angostura 12year
15ml
Vermouth Rosso Cinzano
100ml
Ice

38% Alcohol By Volume
76 Proof
2.2 Standard Drinks
Method
  1. Add ice to mixing glass.
  2. Add ingredients to mixing glass.
  3. Stir well until mixed.
  4. Strain into cold glass.
  5. Freshening
Served
Stirred
Cold
Sherry
90ml, 3oz, 9cl

Whist is freshening full strength cocktail at 2.2 standard drinks. Stirred with 45ml brandy apple adelaide hills distillery and 15ml rum dark angostura 12year with 15ml vermouth rosso cinzano as well as 100ml ice and good with afternoon tea. Just add ice to mixing glass then add ingredients to mixing glass and stir well until mixed. Strain into cold glass and served in a liqueur glass cold.



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