Whisky Sour is delectable very strong cocktail at 1.7 standard drinks. Shaken with 45ml whisky monkey shoulder and 30ml lemon juice with 10ml bitters also 100ml ice and served large chunks of meat. Just place a small amount of ice into shaker then add all ingredients and vigorously shake. Pour all into glass and add more ice to glass and garnish with cherry and half orange slice and served in a old fashioned glass cold.