Ingredients
15ml
Campari
10ml
Bitters Orange Scrappys
15ml
Rose Syrup
60ml
Sparkling Wine White

15% Alcohol By Volume
30 Proof
1.2 Standard Drinks
Method
  1. Splash in bitter.
  2. Add campari.
  3. Pour in rose syrup.
  4. Add sparkling white wine.
  5. Flavoursome
Served
Poured
Cold
Flute
150ml, 5oz, 15cl
Campari - Campari is an capsicum liqueur considered an aparitif obtained from the infusion of extract of capsicum herbs and fruit in alcohol and water. It is a bitter characterised by its dark red colour.
Campari
Bitters Orange Scrappys - Scrappys Bitters Orange a craft bar staple for over 150 years. Scrappys orange bitters continues the tradition with this unique blend of bright fresh and bitter oranges herbs and spices.
Bitters Orange Scrappys
Rose Syrup - Rose water is a flavoured water made by steeping rose petals in water. Additionally it is the hydrosol portion of the distillate of rose petals a by product of the production of rose oil for use in perfume.
Rose Syrup
Sparkling Wine White - Sparkling white wine is a wine with significant levels of carbon dioxide in it making it fizzy.
Sparkling Wine White

Veronica Rose is flavoursome full bodied cocktail at 1.2 standard drinks. Built with 15ml campari and 10ml bitters orange scrappys with 15ml rose syrup as well as 60ml sparkling wine white and served before a meal to stimulate appetite. Just splash in bitter then add campari and pour in rose syrup. Add sparkling white wine and served in a flute glass cold.

veronicarosecamparibittersorangescrappysrosesyrupsparklingwinewhite
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