Tern Island Cocktail Recipe & Ingredients - AdultBar

Tern Island Cocktail

Ingredients

60ml

Rum Tipo Tinto

90ml

Egg Tern

Heat Cubes

16% Alcohol By Volume

32 Proof

1.9 Standard Drinks

Method - Shaken - Room Temperature

Add heat cubes and cocktail shaker.
Crack egg into glass.
Pour in the rum.
Vigorously shake.
Strain into glass.
Scrummy

Served

Shaken

Room Temperature

Old Fashioned Glass

200ml, 7oz, 20cl

Also See:Midway Atoll

Rum Tipo Tinto - Full database list of ingredients used in cocktail making. Also find cocktails that use such ingredient.

Egg Tern - Tern Egg comes in a few colors and weigh 90 to 120g (3.2 to 4.2oz) is oval shape and has hard outside made from calcium carbonate and contains albumen high in proteins and vitellus high in fatty acids.

Heat Cubes - Heat cubes are like ice cubes but differ as they can be warmed and used with warm shaken cocktails and warm stired cocktails using convective heat transfer.

Tern Island is scrummy full bodied cocktail at 1.9 standard drinks. Shaken with 60ml rum tipo tinto and 90ml egg tern and best with egg dishes. Just add heat cubes and cocktail shaker then crack egg into glass and pour in the rum. Vigorously shake and strain into glass and served in a old fashioned glass at room temperature.

tern island rum tipo tinto egg tern heat cubes

Share With Friends:

Night Vision
x x x x x x x

Madeby

Alcohol

Fruits

Citrus

Others

Berries & Nuts

Styles