Southern Rose is luscious quite strong cocktail at 1.7 standard drinks. Shaken with 30ml gin sunshine and sons and 30ml vermouth dry la canellese with 10ml van der hum as well as 20ml passion fruit juice including 10ml egg white also 100ml ice and good with afternoon tea. Just add all ingredients to shaker then dry shake without ice and put ice cubes into shaker. Vigorously shake until fluffy and strain into glass and fress glass with yellow crepe paper rose and served in a saucer glass cold.