Shomham is piquant medium cocktail at 1.2 standard drinks. Stirred with 30ml absinthe golan heights and 10ml kumquat juice with 10ml etrog syrup as well as 120ml soda water hemp including 130ml ice and best served with fish and seafood dishes. Just place the ice into glass then add the absinthe into glass and pour in the juice and soda. Stir in the hemp soda and then slice kumquat and add to glass and served in a goblet glass cold.