Rum Raisin Tea Cocktail Recipe & Ingredients - AdultBar

Rum Raisin Tea Cocktail

Ingredients

30ml

Rum Gold Amber FNQ

50ml

Raisin

70ml

Tea

Pastry Baklava

8% Alcohol By Volume

16 Proof

1 Standard Drinks

Method - Stirred - Warm

Warm short glass.
Brew black tea.
Add raisins to glass.
Pour in the ounce of rum.
Stir in the tea.
Helps wash down a baklava honey pastry.
Delish

Served

Stirred

Warm

Old Fashioned Glass

200ml, 7oz, 20cl

Also See:Raisin Tea Kiribati Rum Drinks

Rum Gold Amber FNQ - FNQ gold rum is fermented using locally sourced sugarcane syrup and aged for 5 years in red wine barrels.

Rum Gold Amber FNQ

Raisin - Raisins is a dried grape sweet and full of flavour and come in a number of types and colors.

Tea - Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over leaves of the camellia sinensis an evergreen shrub.

Pastry Baklava - Baklava Pastry is a rich sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.

Rum Raisin Tea is delish smooth cocktail at 1 standard drinks. Stirred with 30ml rum gold amber fnq and 50ml raisin with 70ml tea and best with morning tea snacks. Just warm short glass then brew black tea and add raisins to glass. Pour in the ounce of rum and stir in the tea and helps wash down a baklava honey pastry and served in a old fashioned glass warm.

rum raisin tea rum gold amber fnq raisin tea pastry baklava

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