Robert is nummy robust cocktail at 1.7 standard drinks. Stirred with 45ml whisky islay mist 10year and 15ml hazelnut liqueur with 30ml hazelnut milk as well as 100ml ice and best served with farinaceous starchy dishes. Just place ice into mixing glass then pour ingredients into cocktail mixing glass and stir ingredients together until mixed. Hawthorne strain into glass and drop candied hazelnut into glass and served in a martini glass cold.