Ingredients
45ml
Tequila Reposado El Jimador
15ml
Maraschino Liqueur Giffard
20ml
Lime Juice
20ml
Egg White
100ml
Ice

21% Alcohol By Volume
42 Proof
1.7 Standard Drinks
Method
  1. Add ice to shaker.
  2. Add all ingredients to shaker.
  3. Shake well.
  4. Rest
  5. Shake again.
  6. Strain into glass.
  7. Comestible
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl
Tequila Reposado El Jimador - El Jimador Reposado Tequila made from blue agave hand harvested via our proprietary production process and aged for two months.
Tequila Reposado El Jimador
Maraschino Liqueur Giffard - Giffard maraschino liqueur with sour cherries flavor marasque.
Maraschino Liqueur Giffard
Lime Juice - A lime is a hybrid fruit which is typically round lime green 36 centimetres in diameter and contains acidic juice vesicles that are are broken.
Lime Juice
Egg White - White of a egg also called albumen or the glair glaire used to make your cocktail fluffy you can also use Aquafaba.
Egg White
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Prado is comestible quite strong cocktail at 1.7 standard drinks. Shaken with 45ml tequila reposado el jimador and 15ml maraschino liqueur giffard with 20ml lime juice as well as 20ml egg white including 100ml ice and best with lunch. Just add ice to shaker then add all ingredients to shaker and shake well. Rest and shake again and strain into glass and served in a saucer glass cold.

pradotequilareposadojimadormaraschinoliqueurgiffardlimejuiceeggwhiteice
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