Ingredients
50ml
Sparkling Wine White
15ml
Pomegranate Juice
15ml
Passion Fruit Juice
10ml
Raspberry Syrup Bickfords
10ml
Gomme Syrup

6% Alcohol By Volume
12 Proof
0.5 Standard Drinks
Method
  1. Add juices.
  2. Add syrups.
  3. Top with sparkling white wine.
  4. Succulent
Served
Poured
Cold
Flute
150ml, 5oz, 15cl

Pompey Royle is succulent weak cocktail at 0.5 standard drinks. Built with 50ml sparkling wine white and 15ml pomegranate juice with 15ml passion fruit juice as well as 10ml raspberry syrup bickfords including 10ml gomme syrup and served before a meal to stimulate appetite. Just add juices then add syrups and top with sparkling white wine and served in a flute glass cold.



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