Ingredients
30ml
Shochu Hamada Syuzou
70ml
Sparkling Sake
Sushi Temaki Tofu Seafood
Sushi Nigiri Maguro

12% Alcohol By Volume
24 Proof
1 Standard Drinks
Method
  1. Add the shochu into glass.
  2. Pour in the sparkling sake.
  3. Good with mixed sushi.
  4. Stimulating
Served
Poured
Room Temperature
Flute
150ml, 5oz, 15cl
Also See:Japanese
Shochu Hamada Syuzou - Hamada Syuzou Shochu is a Japanese spirit that is growing in popularity down under. Hamada Syuzou Shochu Kaido is rich smooth and clean with a subtle sweet flavour.
Shochu Hamada Syuzou
Sparkling Sake - Sparkling Sake undergoe a second bottle fermentation and with carbon dioxide.
Sparkling Sake
Sushi Temaki Tofu Seafood - Tofu Seafood Temaki Sushi is seaweed made into a cone with seafood and tofu.
Sushi Temaki Tofu Seafood
Sushi Nigiri Maguro - Maguro Nigiri Sushi is pressed sushi uruchimai rice that is topped with slices of raw tuna.
Sushi Nigiri Maguro

Moose is stimulating average cocktail at 1 standard drinks. Built with 30ml shochu hamada syuzou and 70ml sparkling sake and best at tea time. Just add the shochu into glass then pour in the sparkling sake and good with mixed sushi and served in a flute glass at room temperature.

mooseshochuhamadasyuzousparklingsakesushitemakitofuseafoodsushinigirimaguro
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