Ingredients
60ml
Mandarine Liqueur Vedrenne Pages
60ml
Ice
Mandarin
Doughnut Mandarin

25% Alcohol By Volume
50 Proof
1.2 Standard Drinks
Method
  1. Cool glass.
  2. Fill glass with shaved ice.
  3. Pour mandarine liqueur over ice.
  4. Serve wih a mandarin doughnut.
  5. Garnish with mandarine segment.
  6. Scrumptious
Served
Poured
Cold
Saucer
120ml, 5oz, 12cl
Also See:Frappe

Mandarine Frappe is scrumptious robust cocktail at 1.2 standard drinks. Built with 60ml mandarine liqueur vedrenne pages and 60ml ice and best with morning tea snacks. Just cool glass then fill glass with shaved ice and pour mandarine liqueur over ice and serve wih a mandarin doughnut and garnish with mandarine segment and served in a saucer glass cold.



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