Ingredients
40ml
Mandarin Liqueur Isolabella
40ml
Mandarin Soda
20ml
Mandarin Juice
10ml
Mandarin Syrup
290ml
Ice

11% Alcohol By Volume
22 Proof
1 Standard Drinks
Method
  1. Pack glass with ice.
  2. Add the rest of the ice to shaker.
  3. Add all ingredients to shaker, less soda.
  4. Shake well.
  5. Strain into glass over ice.
  6. Top with soda.
  7. Stunning
Served
Shaken
Cold
Highball
300ml, 10.5oz, 30cl
Mandarin Liqueur Isolabella - Isolabella Mandarinetto Mandarin Liqueur and using Sicilian mandarins to create this bright zesty liqueur.
Mandarin Liqueur Isolabella
Mandarin Soda - Mandarin soda made from mandarin juice and made fizzy into a sweet citrus water with orange color.
Mandarin Soda
Mandarin Juice - Juice from a Mandarin.
Mandarin Juice
Mandarin Syrup - Syrup made with sugar water and mandarin juice.
Mandarin Syrup
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Mandarin Fizz is stunning average cocktail at 1 standard drinks. Shaken with 40ml mandarin liqueur isolabella and 40ml mandarin soda with 20ml mandarin juice as well as 10ml mandarin syrup including 290ml ice and best with lunch. Just pack glass with ice then add the rest of the ice to shaker and add all ingredients to shaker, less soda. Shake well and strain into glass over ice and top with soda and served in a highball glass cold.

mandarinfizzmandarinliqueurisolabellamandarinsodamandarinjuicemandarinsyrupice
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