Ingredients
30ml
Lychee Liqueur Chroma Lab
30ml
Whiskey Rye
100ml
Ice
Lychee

30% Alcohol By Volume
60 Proof
1.4 Standard Drinks
Method
  1. Place a few lychees into shaker.
  2. Add half the ice to shaker.
  3. Pour ingredients into shaker over ice.
  4. Shake well.
  5. Pour all into glass.
  6. Add more ice to glass.
  7. Geurig
Served
Shaken
Cold
Old Fashioned
200ml, 7oz, 20cl
Also See:Rock And Rye
Lychee Liqueur Chroma Lab - Chroma Lab Lychee Liqueur exhibits an nectar syrup fresh lychee flavour with hints of candied fruit cordial.
Lychee Liqueur Chroma Lab
Whiskey Rye - Rye whiskey can refer to either of two types of whiskey American rye whiskey which must be distilled from at least 51 percent rye Canadian whisky which is often referred to rye whisky for historical reasons although it may or may not actually include any rye in its production process.
Whiskey Rye
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Lychee - Whole Lychee is the sole member of the genus Litchi in the soapberry family Sapindaceae member of longan and rambutan pulasan and mamoncillo.
Lychee

Lychee Rock And Rye is geurig very strong cocktail at 1.4 standard drinks. Shaken with 30ml lychee liqueur chroma lab and 30ml whiskey rye with 100ml ice and best served with farinaceous starchy dishes. Just place a few lychees into shaker then add half the ice to shaker and pour ingredients into shaker over ice. Shake well and pour all into glass and add more ice to glass and served in a old fashioned glass cold.

lycheerockryelycheeliqueurchromalabwhiskeyryeicelychee
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