Ingredients
30ml
Rum Light White Nusa Cana
30ml
Wine Salak
50ml
Jackfruit Juice
90ml
Langsat
90ml
Ice

8% Alcohol By Volume
16 Proof
1.3 Standard Drinks
Method
  1. Add ice to glass.
  2. Clean and add langsat to glass.
  3. Pour in salak wine.
  4. Add white rum to glass.
  5. Top with jackfruit juice.
  6. Finger Licking
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Also See:DokongIndonesian
Rum Light White Nusa Cana - Nusa Cana Rum Light White is a new smooth aroma filled tropical island rum packed with fresh sugar cane and toasted fruit flavours.
Rum Light White Nusa Cana
Wine Salak - Salak Wine made with snake fruit and in the same way are grape wine.
Wine Salak
Jackfruit Juice - Jackfruit juice is made by cleaning and pulping jackfruit the pressing into a juice.
Jackfruit Juice
Langsat - Lansium parasiticum also known as langsat or lanzones is a species of tree in the Mahogany family.
Langsat
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

LongKong is finger licking smooth cocktail at 1.3 standard drinks. Built with 30ml rum light white nusa cana and 30ml wine salak with 50ml jackfruit juice as well as 90ml langsat including 90ml ice and best with morning tea snacks. Just add ice to glass then clean and add langsat to glass and pour in salak wine. Add white rum to glass and top with jackfruit juice and served in a highball glass cold.

longkongrumlightwhitenusacanawinesalakjackfruitjuicelangsatice
Share With Friends:
Reset Search

Night Vision x x x x x x x
Madeby
Blender
Layered
Poured
Shaken
Stirred
Warm
Room
Cold
Alcohol
Fruits
Citrus
Others
Berries
Styles
 
Home Page
Site Feedback