London Mule Cocktail Recipe & Ingredients - AdultBar

London Mule Cocktail

Ingredients

45ml

Gin Dry Saigon Baigur

15ml

Lemon Juice

40ml

Ginger Ale Soda

190ml

Ice

Lemon

19% Alcohol By Volume

38 Proof

1.5 Standard Drinks

Method - Stirred - Cold

Place ice into glass.
Add ingredients to mixing glass.
Stir ingredients together until mixed.
Pour into glass over ice cubes.
Garnish glass with lemon.
Extremely Pleasant

Served

Stirred

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Mule Vietnamese Buck Type Gin Gin Mule Munich Mule Foghorn

Gin Dry Saigon Baigur - Saigon Baigur dry gin with fresh buddhas hand citrus and vapour infused lotus flower.

Gin Dry Saigon Baigur

Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.

Ginger Ale Soda - Ginger ale is a carbonated soft drink flavoured with ginger.

Ginger Ale Soda

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Lemon - Lemon Citrus limon Osbeck is a species of small evergreen tree in the flowering plant family Rutaceae native to Asia. The tree ellipsoidal yellow fruit is used for culinary and non culinary purposes throughout the world

London Mule is extremely pleasant strong cocktail at 1.5 standard drinks. Stirred with 45ml gin dry saigon baigur and 15ml lemon juice with 40ml ginger ale soda as well as 190ml ice and best at tea time. Just place ice into glass then add ingredients to mixing glass and stir ingredients together until mixed. Pour into glass over ice cubes and garnish glass with lemon and served in a highball glass cold.

london mule gin dry saigon baigur lemon juice ginger ale soda ice lemon

Share With Friends:

Night Vision
x x x x x x x

Madeby

Alcohol

Fruits

Citrus

Others

Berries & Nuts

Styles