Later Cocktail Recipe & Ingredients - AdultBar

Later Cocktail

Ingredients

30ml

Brandy Blackcurrant

15ml

Gin

Grapes

Prosciutto

Cheese Blue

Cocktail Fork

39% Alcohol By Volume

78 Proof

1.4 Standard Drinks

Method - Poured - Room Temperature

Line inside of glass with prosciutto and alow to hang over edge.
Cut grapes in half and add to glass.
Pour in gin.
Add blackcurrant brandy to glass.
Garnish with a few squares of blue cheese.
Gorgeous Dipper

Served

Poured

Room Temperature

Martini Glass

120ml, 5oz, 12cl

Brandy Blackcurrant - Blackcurrant Brandy flavoured and made with blackcurrant with a rich fark color.

Brandy Blackcurrant

Gin - Gin is liquor which derives its predominant flavour from juniper berries. The term gin is a abbreviation of Geneva.

Grapes - Grape is a berry of a vine genus Vitis are a non climacteric type of fruit generally occurring in clusters.

Prosciutto - Prosciutto is dry cured ham that is usually thinly sliced and served uncooked this style is called prosciutto crudo in Italian and is distinguished from cooked ham prosciutto cotto.

Cheese Blue - Blue cheese is a general classification of cheeses that have had cultures of the mold Penicillium added so that the final product is spotted or veined throughout with blue or blue grey mold and carries a distinct smell either from that or various specially cultivated bacteria.

Cocktail Fork - Wooden cocktail fork used for dipping and garnishing a cocktail.

Later is gorgeous dipper full strength cocktail at 1.4 standard drinks. Built with 30ml brandy blackcurrant and 15ml gin and served before a meal to stimulate appetite. Just line inside of glass with prosciutto and alow to hang over edge then cut grapes in half and add to glass and pour in gin. Add blackcurrant brandy to glass and garnish with a few squares of blue cheese and served in a martini glass at room temperature.

later brandy blackcurrant gin grapes prosciutto cheese blue cocktail fork

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Madeby

Alcohol

Fruits

Citrus

Others

Berries & Nuts

Styles