Kick Out The Jam is delish medium cocktail at 1.2 standard drinks. Shaken with 30ml rum spiced luxe brew and 20ml peach liqueur vok with 15ml lime juice as well as 15ml pineapple juice including 10ml jam blueberry also 80ml lemon soda together with 130ml ice and best with morning tea snacks. Just add half the ice to shaker then add ingredients into shaker over ice, less lemon soda and quick shake. Pour everything into glass and add more ice and pour in lemon soda and garnish with basil leaves and served in a old fashioned glass cold.