Kahuna Cocktail Recipe & Ingredients - AdultBar

Kahuna Cocktail

Ingredients

30ml

Davidson Plum Liqueur Mad Rooster

15ml

Gin Sloe Ink

55ml

Soda Water

190ml

Ice

10% Alcohol By Volume

20 Proof

0.8 Standard Drinks

Method - Stirred - Cold

Place ice into collins style glass.
Pour ingredients into cocktail mixing glass.
Stir well until mixed.
Pour into glass over ice.
Mond Water

Kahuna: wizard magician

Served

Stirred

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Surfing

Davidson Plum Liqueur Mad Rooster - Mad Rooster Davidson Plum Liqueur is made from sun ripened fruit picked straight off the tree and preserved naturally to capture all their natural goodness.

Davidson Plum Liqueur Mad Rooster

Gin Sloe Ink - Ink Sloe And Berry Gin is distilled with juniper berry coriander angelica and liquorice root and sloe berry mingles with Davidson plum both fruits giving the gin a tart flavour base.

Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Kahuna is mond water standard cocktail at 0.8 standard drinks. Stirred with 30ml davidson plum liqueur mad rooster and 15ml gin sloe ink with 55ml soda water as well as 190ml ice and best served with farinaceous starchy dishes. Just place ice into collins style glass then pour ingredients into cocktail mixing glass and stir well until mixed. Pour into glass over ice and served in a highball glass cold.

kahuna davidson plum liqueur mad rooster gin sloe ink soda water ice

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