Ingredients
30ml
Bourbon Jack Daniels Apple
10ml
Lemon Juice
60ml
Soda Water
190ml
Ice
Apple Jazz

10% Alcohol By Volume
20 Proof
0.8 Standard Drinks
Method
  1. Add ice into tumbler.
  2. Pour in apple whisky.
  3. Pour in a little lemon juice.
  4. Top with soda water.
  5. Garnish with apple.
  6. Scrummy
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Bourbon Jack Daniels Apple - Jack Daniels Tennessee Apple has the unique character of Jack Daniels Tennessee Whiskey coupled with crisp green apple for a fresh and rewarding taste.
Bourbon Jack Daniels Apple
Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.
Lemon Juice
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
Soda Water
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Apple Jazz - Jazz Apple is from the Scifresh cultivar of domesticated apple and Scifresh is a cross between Royal Gala and Braeburn.
Apple Jazz

Jack Apple Fizz is scrummy standard cocktail at 0.8 standard drinks. Built with 30ml bourbon jack daniels apple and 10ml lemon juice with 60ml soda water as well as 190ml ice and good to have with brunch. Just add ice into tumbler then pour in apple whisky and pour in a little lemon juice. Top with soda water and garnish with apple and served in a highball glass cold.

jackapplefizzbourbonjackdanielsapplelemonjuicesodawatericeapplejazz
Share With Friends:
Reset Search

Night Vision x x x x x x x
Madeby
Blender
Layered
Poured
Shaken
Stirred
Warm
Room
Cold
Alcohol
Fruits
Citrus
Others
Berries
Styles
 
Home Page
Site Feedback