Hum Mus is moreish average cocktail at 1 standard drinks. Shaken with 45ml aquafaba whipped and 30ml arak efe with 15ml tahini as well as 10ml lemon juice including 10ml garlic roasted and best with an entree or small snack. Just warm shaker and heat cubes then add all ingredients to shaker and vigorously shake until emulsified. Strain into warm glass and sprinkle a little lebanese mixed herbs on top and add parsley on top and serve with warm pita flat bread and served in a saucer glass warm.