Ingredients
60ml
Papaya Liqueur
20ml
Papaya Juice
40ml
Water
Candied Papaya

9% Alcohol By Volume
18 Proof
1 Standard Drinks
Method
  1. Heat glass.
  2. Heat all ingredients, less papaya.
  3. WARNING Do not boil.
  4. Stir well.
  5. Strain into glass.
  6. Garnish with candy papaya.
  7. Delicious
Served
Stirred
Warm
Martini
120ml, 5oz, 12cl
Papaya Liqueur - Liqueur made from papaya also called papaw or pawpaw.
Papaya Liqueur
Papaya Juice - Juice from paw paw papaya papaw or pawpaw juice and its origin is in the tropics of the Americas.
Papaya Juice
Water - Water is a transparent tasteless odorless and nearly colorless chemical substance that is the main constituent of Earths streams lakes and oceans and the fluids of most living organisms.
Water
Candied Papaya - Papaya dried and candied with sugar also called crystallized papaya or glace papaya also called papaw or pawpaw.
Candied Papaya

Hot Papaya is delicious medium cocktail at 1 standard drinks. Stirred with 60ml papaya liqueur and 20ml papaya juice with 40ml water and best with morning tea snacks. Just heat glass then heat all ingredients, less papaya and warning do not boil. Stir well and strain into glass and garnish with candy papaya and served in a martini glass warm.

hotpapayapapayaliqueurpapayajuicewatercandiedpapaya
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