Ingredients
60ml
Chocolate Liqueur Brown Baitz
10ml
Chocolate Powder
40ml
Cream
10ml
Chocolate Syrup Torani
Chocolate Shavings

10% Alcohol By Volume
20 Proof
1 Standard Drinks
Method
  1. Heat glass.
  2. Heat all ingredients, less shavings.
  3. WARNING Do not boil.
  4. Stir well.
  5. Strain into glass.
  6. Garnish with chocolate shavings.
  7. Very Enjoyable
Served
Stirred
Warm
Martini
120ml, 5oz, 12cl

Hot Liqueur Chocolate is very enjoyable standard cocktail at 1 standard drinks. Stirred with 60ml chocolate liqueur brown baitz and 10ml chocolate powder with 40ml cream as well as 10ml chocolate syrup torani and best with dessert type dishes. Just heat glass then heat all ingredients, less shavings and warning do not boil. Stir well and strain into glass and garnish with chocolate shavings and served in a martini glass warm.



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