Hot Coconut is appealing quite strong cocktail at 1.9 standard drinks. Stirred with 60ml rum coconut palms and 10ml lime juice with 40ml coconut juice as well as 10ml sugar coconut and best with vegetable and vegetarian dishes. Just heat glass then heat all ingredients, less peel and warning do not boil. Stir well and strain into glass and garnish with lime twist and served in a martini glass warm.
