Hole In One Cocktail Recipe & Ingredients - AdultBar

Hole In One Cocktail

Ingredients

45ml

Whisky Kurayoshi 18years

30ml

Vermouth Dry

10ml

Lemon Juice

5ml

Bitters

100ml

Ice

32% Alcohol By Volume

64 Proof

2.3 Standard Drinks

Method - Shaken - Cold

Put ice cubes into shaker.
Add ingredients into shaker over ice.
Quick shake.
Hawthorne strain into glass.
Energizing

Served

Shaken

Cold

Saucer Glass

120ml, 5oz, 12cl

Whisky Kurayoshi 18years - Kurayoshi 18 Years is yellow in color is created at Kurayoshi and Tottori benefit from the mountains clear waters.

Whisky Kurayoshi 18years

Vermouth Dry - Dry vermouth is high quality white wine and essences of herbs and spices and looks clear. Dry vermouth is an aromatized fortified wine flavored also called french vermouth.

Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.

Bitters - Bitters is a very strong alcoholic liquid flavored with botanical herbs and spices and are always strong in flavor.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Hole In One is energizing heavy cocktail at 2.3 standard drinks. Shaken with 45ml whisky kurayoshi 18years and 30ml vermouth dry with 10ml lemon juice as well as 5ml bitters including 100ml ice and best with lunch. Just put ice cubes into shaker then add ingredients into shaker over ice and quick shake. Hawthorne strain into glass and served in a saucer glass cold.

hole one whisky kurayoshi 18years vermouth dry lemon juice bitters ice

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