Ingredients
30ml
Gin Dry Saigon Baigur
70ml
Sparkling Wine White Dry
Fairy Floss

21% Alcohol By Volume
42 Proof
1.7 Standard Drinks
Method
  1. Pour the dry gin into glass.
  2. Add in the dry sparkling wine.
  3. Add fairy floss into glass.
  4. Restoring
Served
Poured
Cold
Flute
150ml, 5oz, 15cl

Glass Ceiling is restoring quite strong cocktail at 1.7 standard drinks. Built with 30ml gin dry saigon baigur and 70ml sparkling wine white dry and good with afternoon tea. Just pour the dry gin into glass then add in the dry sparkling wine and add fairy floss into glass and served in a flute glass cold.



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