Ingredients
45ml
Rum Appleton Estate 12year
10ml
Bitters Peychaud
10ml
Blackberry Pulp
10ml
Ginger Syrup
10ml
Honey
15ml
Lemon Juice
190ml
Ice

23% Alcohol By Volume
46 Proof
1.8 Standard Drinks
Method
  1. Add ice to glass.
  2. Add all ingredients to shaker
  3. Dry shake without ice.
  4. Pour into glass over ice.
  5. Enjoyable
Served
Shaken
Cold
Highball
300ml, 10.5oz, 30cl

Get Lucky is enjoyable robust cocktail at 1.8 standard drinks. Shaken with 45ml rum appleton estate 12year and 10ml bitters peychaud with 10ml blackberry pulp as well as 10ml ginger syrup including 10ml honey also 15ml lemon juice together with 190ml ice and good with afternoon tea. Just add ice to glass then add all ingredients to shaker and dry shake without ice. Pour into glass over ice and served in a highball glass cold.



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