Fort Hermann Cocktail Recipe & Ingredients - AdultBar

Fort Hermann Cocktail

Ingredients

30ml

Brandy Santei

10ml

Walnut Liqueur

50ml

Goats Milk

100ml

Ice

16% Alcohol By Volume

32 Proof

1.1 Standard Drinks

Method - Shaken - Cold

Place ice into shaker.
Pour ingredients into bar shaker.
Quick shake to mix.
Pour all into glass.
Add more ice to glass.
Lovely

Served

Shaken

Cold

Old Fashioned Glass

200ml, 7oz, 20cl

Also See:Slovenian

Brandy Santei - Santei brandy classic distillation method from grapes and lavender with a warm orange copper color.

Walnut Liqueur - Walnut liqueur is flavoured with rich nutty walnuts distilled spirit alcohol and comes in a dark brown color.

Goats Milk - Goats milk is derived from goats with impressive health benefits of goat milk and the recent research into its positive effects on the human body have made it a very popular choice.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Fort Hermann is lovely full bodied cocktail at 1.1 standard drinks. Shaken with 30ml brandy santei and 10ml walnut liqueur with 50ml goats milk as well as 100ml ice and best with an entree or small snack. Just place ice into shaker then pour ingredients into bar shaker and quick shake to mix. Pour all into glass and add more ice to glass and served in a old fashioned glass cold.

fort hermann brandy santei walnut liqueur goats milk ice

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