Ingredients
30ml
Fig Liqueur Figenza
30ml
Fig Syrup
230ml
Milk
Biscuit
Cocktail Spoon Long

3% Alcohol By Volume
6 Proof
0.7 Standard Drinks
Method
  1. Add fig liqueur to glass.
  2. Pour in the milk.
  3. Add in the fig syrup.
  4. Add cookies on the side.
  5. Terheqese
Served
Stirred
Cold
Highball
300ml, 10.5oz, 30cl

Fig Milk and Cookie is terheqese diluted cocktail at 0.7 standard drinks. Stirred with 30ml fig liqueur figenza and 30ml fig syrup with 230ml milk and served for or with tiffins. Just add fig liqueur to glass then pour in the milk and add in the fig syrup and add cookies on the side and served in a highball glass cold.



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