Dangyuja Sour is invigorating revitalizing smooth cocktail at 0.6 standard drinks. Shaken with 45ml soju lotte chilsung original and 30ml dangyuja juice with 15ml dangyuja syrup as well as 100ml ice and good with afternoon tea. Just add half the ice to shaker then add all ingredients to shaker and shake well. Pour all into glass and fill glass with ice and garnish with dangyuja peel twist and served in a old fashioned glass cold.