Caruso Classic Cocktail Recipe & Ingredients - AdultBar

Caruso Classic Cocktail

Ingredients

20ml

Gin Dry Botanist Islay

20ml

Vermouth Dry

20ml

Mint Liqueur Badel

200ml

Ice

28% Alcohol By Volume

56 Proof

1.3 Standard Drinks

Method - Stirred - Cold

Pack ice into glass.
Add ice to mixing glass.
Add ingredients to mixing glass.
Stir well.
Strain into glass over ice.
Inspiriting

Served

Stirred

Cold

Old Fashioned Glass

200ml, 7oz, 20cl

Also See:Caruso

Gin Dry Botanist Islay - Islay artisans Bruichladdich dry gin with botanicals used comprise of nine classic gin varietals plus 22 wild Islay botanicals that are hand picked.

Gin Dry Botanist Islay

Vermouth Dry - Dry vermouth is high quality white wine and essences of herbs and spices and looks clear. Dry vermouth is an aromatized fortified wine flavored also called french vermouth.

Mint Liqueur Badel - Badel Mentol Mint Liqueur is a fresh mint liqueur an indispensable ingredient to numerous cocktails.

Mint Liqueur Badel

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Caruso Classic is inspiriting very strong cocktail at 1.3 standard drinks. Stirred with 20ml gin dry botanist islay and 20ml vermouth dry with 20ml mint liqueur badel as well as 200ml ice and best with lunch. Just pack ice into glass then add ice to mixing glass and add ingredients to mixing glass. Stir well and strain into glass over ice and served in a old fashioned glass cold.

caruso classic gin dry botanist islay vermouth dry mint liqueur badel ice

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