Bogan Cocktail Recipe & Ingredients - AdultBar

Bogan Cocktail

Ingredients

30ml

Rum

30ml

Gin

30ml

Vodka

40ml

Wine White Hock

40ml

Pineapple Juice

130ml

Ice

24% Alcohol By Volume

48 Proof

3.2 Standard Drinks

Method - Stirred - Cold

Place ice into large glass.
Add in any three spirits.
Pour in wine.
Stir in pineapple juice.
Very Enjoyable

Served

Stirred

Cold

Goblet Glass

360ml, 12oz, 36cl

Also See:Super Strong Strongest

Rum - Rum is a distilled alcoholic beverage made from sugarcane byproducts such as molasses or directly from sugarcane juice by a process of fermentation and distillation a clear liquid is then usually aged in oak barrels.

Gin - Gin is liquor which derives its predominant flavour from juniper berries. The term gin is a abbreviation of Geneva.

Vodka - Vodka is a distilled beverage traditionally vodka is made through the distillation of cereal grains and or potatoes.

Wine White Hock - Hock is a British term for German white wine and sometimes refers to white wine from the Rhine region and sometimes to all German white wine.

Wine White Hock

Pineapple Juice - Pineapple juice is a sweet acidic liquid bright yellow in color and is made by crushing and pulping pineapple flesh and straining into juice.

Pineapple Juice

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Bogan is very enjoyable robust cocktail at 3.2 standard drinks. Stirred with 30ml rum and 30ml gin with 30ml vodka as well as 40ml wine white hock including 40ml pineapple juice also 130ml ice and served with or for breakfast. Just place ice into large glass then add in any three spirits and pour in wine. Stir in pineapple juice and served in a goblet glass cold.

bogan rum gin vodka wine white hock pineapple juice ice

Share With Friends:

Night Vision
x x x x x x x

Madeby

Alcohol

Fruits

Citrus

Others

Berries & Nuts

Styles