Ingredients
60ml
Cachaca Mangaroco
10ml
Plum Kakadu Syrup
30ml
Jam Kakadu Plum
50ml
Pineapple Juice
130ml
Ice
Plum Kakadu

16% Alcohol By Volume
32 Proof
1.9 Standard Drinks
Method
  1. Add ice to blender.
  2. Add all ingredients to blender.
  3. Blend until smooth.
  4. Pour into glass.
  5. Garnish with rip kakadu plum.
  6. Enjoyable
Served
Blended
Cold
Goblet
360ml, 12oz, 36cl

Batidas Kakadu is enjoyable full bodied cocktail at 1.9 standard drinks. Blended with 60ml cachaca mangaroco and 10ml plum kakadu syrup with 30ml jam kakadu plum as well as 50ml pineapple juice including 130ml ice and good with afternoon tea. Just add ice to blender then add all ingredients to blender and blend until smooth. Pour into glass and garnish with rip kakadu plum and served in a goblet glass cold.



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