Arctic Summer Cocktail Recipe & Ingredients - AdultBar

Arctic Summer Cocktail

Ingredients

30ml

Gin Big Tree

30ml

Brandy Apricot McGuinness

10ml

Grenadine

30ml

Lemon Soda

190ml

Ice

24% Alcohol By Volume

48 Proof

1.9 Standard Drinks

Method - Poured - Cold

Fill glass with ice.
Add grenadine to sides of glass.
Add apricot brandy.
Add gin.
Top with lemon soda.
Succulent

Served

Poured

Cold

Highball Glass

300ml, 10.5oz, 30cl

Gin Big Tree - Gin Big Tree is a gin that is ever changing an exciting edition to any drinks trolley it could be Rhubarb Cherry Sloe Berry or Elder flower.

Brandy Apricot McGuinness - McGuinness apricot brandy with a hint of peach and brandy sweet flavour.

Brandy Apricot McGuinness

Grenadine - Grenadine is a pomegranate syrup and commonly used as a bar syrup. Its tart and sweet with a deep red colour.

Lemon Soda - Lemon soda is carbonated water with a strong lemon flavour made from lemon citrus.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Arctic Summer is succulent robust cocktail at 1.9 standard drinks. Built with 30ml gin big tree and 30ml brandy apricot mcguinness with 10ml grenadine as well as 30ml lemon soda including 190ml ice and best with lunch. Just fill glass with ice then add grenadine to sides of glass and add apricot brandy. Add gin and top with lemon soda and served in a highball glass cold.

arctic summer gin big tree brandy apricot mcguinness grenadine lemon soda ice

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