Apple Manhattan Cocktail Recipe & Ingredients - AdultBar

Apple Manhattan Cocktail

Ingredients

50ml

Whisky Spey River

20ml

Apple Liqueur

10ml

Vermouth

10ml

Bitters Quince

100ml

Ice

Maraschino Cherry

Apple

37% Alcohol By Volume

74 Proof

2.6 Standard Drinks

Method - Stirred - Cold

Add ice to mixing glass.
Add ingredients to mixing glass.
Stir well.
Strain into ice chilled glass.
Garnsih with maraschino cherry and apple.
Refreshing

Served

Stirred

Cold

Martini Glass

120ml, 5oz, 12cl

Also See:Manhattan Traditional Manhattan

Whisky Spey River - Spey River cask single malt scotch whisky is matured in traditional oak casks until it achieves the perfect balance of leafy notes in harmony with sweet delicate oak.

Whisky Spey River

Apple Liqueur - Apple liqueur is made by distilling apples into a full flavoured from apple liqueur.

Vermouth - Vermouth is an aromatized fortified wine delicate and balanced crisp refreshing drink flavoured with various botanicals and essences of herbs and spices.

Bitters Quince - From the makers Ferdinands Gin the Riesling and Quince bitters are made from riesling from famous Zillinken Estate and locally grown regional botanicals. These superb unique bitters add an incredible perfumed touch to cocktails.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Maraschino Cherry - Maraschino cherries are a preserved sweetened cherry typically made from light colored sweet cherries such as the royal ann or rainier or gold varieties.

Maraschino Cherry

Apple - An apple is a sweet edible fruit produced by an apple tree and there are more than 7500 known cultivars of apples and different cultivars are bred for various tastes and uses including cooking eating raw and cider production.

Apple Manhattan is refreshing full strength cocktail at 2.6 standard drinks. Stirred with 50ml whisky spey river and 20ml apple liqueur with 10ml vermouth as well as 10ml bitters quince including 100ml ice and served before a meal to stimulate appetite. Just add ice to mixing glass then add ingredients to mixing glass and stir well. Strain into ice chilled glass and garnsih with maraschino cherry and apple and served in a martini glass cold.

apple manhattan whisky spey river apple liqueur vermouth bitters quince ice maraschino cherry apple

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